Cacao Protein Cupcakes (GF)

Healthy and delicious protein rich snacks are hard to come by - but these cacao cupcakes will certainly hit the spot.

Ingredients

1/2 cup cacao powder

1/2 cup coconut flour 

1/2 tsp celtic salt 

1/2 tsp bicarb soda

1/2 tsp baking powder 

1/4 cup collagen powder

6 large eggs 

1/2-1 cup honey or sweetener of choice 

100g butter, melted

Icing (optional) 

75g softened Butter

1 tbsp cacao

1 tbsp collagen powder(optional)

& honey/sweetener of choice

Method

  1. Preheat oven to 160 degrees fan-forced.

  2. Mix all ingredients together in a bowl until well combined. 

  3. Pour into 12 cupcake moulds, roughly 1/4 cup each. 

  4. Bake at 160 for approximately 18 minutes.

  5. Mix icing ingredients together, ice when cooled and enjoy!

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